Staff are busy during peak hours
The same people answering calls are often serving guests.
Restaurant AI Receptionist
Restaurants and hospitality teams get repetitive calls about hours, reservations, menus, groups, events, and location. Alsoma turns those calls into a structured front-desk workflow.
Useful for restaurants, cafes, hotels, event venues, and hospitality teams with recurring guest questions.
FAQ
answers
Booking
links
Events
routing
Hours
updates
Why This Wins
The same people answering calls are often serving guests.
Hours, bookings, parking, menu, allergies, and events can be answered consistently.
High-value inquiries should be captured and sent to the right person quickly.
Workflow
01
Hours, location, menu, reservation rules, dietary notes, and booking links.
02
Private events, catering, group bookings, and partnership inquiries.
03
Keep website, GBP, booking links, and AI answers aligned.
What We Deploy
Answers common caller and website questions.
Moves diners into the approved reservation workflow.
Routes catering, group, and private-event inquiries.
International Fit
We localize spelling, compliance language, call expectations, currency, business hours, and phone/SMS tooling instead of cloning one generic landing page across countries.
FAQ
It can answer repeatable questions and route bookings or event inquiries, but guest complaints and unusual cases should have a human handoff.
Often yes. The exact setup depends on the reservation tool, booking policy, and whether the business wants direct booking or link handoff.
Yes. A structured intake can collect date, guest count, budget, event type, and contact details before routing to a manager.